Three San Jose start-up employees have discovered how to eat well inexpensively, and they re sharing their discoveries in a new cookbook called Eat, Drink, Breath Like a Start-up. From: www.siliconvalley.com assessed 8/20/07 7:04 AM.
-
About About
Hank [BS/MSEE,
MSM $$$, Ph.D. Mgmt] teaches Entrepreneurship
&
Innovation and Marketing
@ Purdue University, W. Lafayette, Indiana USA.
His interests include students, anything involving technology, Social
Marketing,
brain-computer interfaces, and boomers as
entrepreneurs. He is also coordinator of Purdue's Certificate
in Entrepreneurship Program. Hank can be
reached 24/7 here: hank -at-entr200-dot-com.
-
Recent Comments
-
Meta
Might have to get that book just for the drink recipes
Probably better than the Ramen stuff which is mainly NaCl and carbos!
I like how they went into not expecting to make millions and knowing that it’s a risk. Sometimes it’s the acceptance that something might fail that actually helps someone to succeed.
People I know do this all the time it’s called “Eating on the broke: When there is no income”I respect their hustle though, they plan to make a little money while saving alot of money. This is a great budgeting template.
An $8.00 meal for four people is not bad at all. These recipes would have been useful to my roommates and I last year when we took turns cooking for each other during the week.
This reminds me another interesting video from the founders at meetro. They look like they could use the eating advice.
http://www.current.tv/pods/click/PD06378
This is great. I find myself wanting to cook something but never knowing what to make or how to make it. Cost is definately an issue, so this is definately a good idea.
If its fast and quick I’m all for it but its got to be healthy as well.